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 | Acceso al texto completo restringido a Biblioteca INIA Las Brujas. Por información adicional contacte bibliolb@inia.org.uy. |
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Registro completo
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Biblioteca (s) : |
INIA Las Brujas. |
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Fecha : |
04/03/2024 |
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Actualizado : |
04/03/2024 |
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Tipo de producción científica : |
Artículos en Revistas Indexadas Nacionales |
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Autor : |
GORGOGLIONE, A.; PUPPO, L.; GAMAZO, P.; GARCIA, C.; OTERO, A. |
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Afiliación : |
ÁNGELA GORGOGLIONE, Universidad de la República, Facultad de Ingeniería, Montevideo, Uruguay; LUCÍA PUPPO, Universidad de la República, Facultad de Agronomía, Montevideo, Uruguay; PABLO GAMAZO, Universidad de la República, Centro Universitario Regional Norte, Salto, Uruguay; CLAUDIO CESAR GARCIA GALLARRETA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ALVARO RICARDO OTERO CAMA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
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Título : |
Advances in water in Agroscience. [Avances en agua en Agrociencia.]. [Avanços na água na Agrociência.]. |
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Complemento del título : |
Advances in Water in Agroscience. Editorial. Introduction. |
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Fecha de publicación : |
2023 |
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Fuente / Imprenta : |
Agrociencia Uruguay, 2023, Vol.27(NE1), e1375. https://doi.org/10.31285/AGRO.27.1375 -- OPEN ACCESS. |
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ISSN : |
2730-5066 |
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DOI : |
10.31285/AGRO.27.1375 |
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Idioma : |
Inglés |
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Notas : |
Article history: Published 6 February 2024. -- Correspondence: Angela Gorgoglione, agorgoglione@fing.edu.uy -- License: This work is licensed under a Creative Commons Attribution 4.0 International License (https://creativecommons.org/licenses/by/4.0/ ). |
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Contenido : |
ABSTRACT.- Worldwide, water is essential for maintaining an adequate agricultural production and fostering a sustainable ecosystem for humanity alongside diverse flora, fauna, and microbial life. However, the intensification of anthropogenic activities, the occurrence of climate variability, and the presence of environmental issues are still threatening the quantity and quality of fresh water. Therefore, integrated water management is critical for the sustainable development of a region. This Agrociencia Uruguay Special Issue on "Advances in Water in Agroscience" is designed to draw attention to new concepts, approaches, methodologies, and novel applications aiming to improve sustainable and integrated water resource management. This Special Issue contains fifteen publications sorted into the following macro fields: irrigation and water management, integrated catchment management, and water quality and environmental sustainability. -.-.-.-.-.-.-.-.-.-.-.-.-.-. RESUMEN.- A nivel mundial, el agua es esencial para mantener una producción agrícola adecuada y un ambiente sostenible para la población humana y otras formas de vida, como animales, plantas y microbios. Sin embargo, la intensificación de actividades antropogénicas, la variabilidad climática y la presencia de problemas ambientales siguen amenazando la cantidad y la calidad del agua dulce. Por tanto, la gestión integrada del agua es fundamental para el desarrollo sostenible de una región. Este número especial, titulado "Advances in Water in Agroscience" de la revista Agrociencia Uruguay, está dise-ñado para destacar nuevos conceptos, enfoques, metodologías y aplicaciones novedosas que buscan mejorar la gestión sostenible e integrada de los recursos hídricos. El número especial consta de quince publicaciones, clasificadas en tres campos principales: riego y gestión del agua, manejo integrado de cuencas, y calidad del agua y sostenibilidad ambiental. -.-.-.-.-.-.-.-.-.-.-.-.-.-. RESUMO.- Em todo o mundo, a água é essencial para manter uma produção agrícola adequada e promover um ecossistema sustentável para a humanidade, juntamente com uma diversidade de flora, fauna e vida microbiana. No entanto, a intensificação das atividades antropogênicas, a ocorrência de variabilidade climática e a presença de problemas ambientais ainda ameaçam a quantidade e qualidade da água doce. Portanto, a gestão integrada da água é fundamental para o desenvol-vimento sustentável de uma região. Esta Edição Especial da Agrociencia Uruguai sobre "Advances in Water in Agroscience" foi projetada para chamar a atenção para novos conceitos, abordagens, metodologias e aplicações inovadoras com o objetivo de melhorar a gestão sustentável e integrada dos recursos hídricos. Esta Edição Especial contém quinze pu-blicações classificadas nos seguintes campos macro: irrigação e gestão da água, gestão integrada de bacias hidrográficas e qualidade da água e sustentabilidade ambiental. .-.-. MenosABSTRACT.- Worldwide, water is essential for maintaining an adequate agricultural production and fostering a sustainable ecosystem for humanity alongside diverse flora, fauna, and microbial life. However, the intensification of anthropogenic activities, the occurrence of climate variability, and the presence of environmental issues are still threatening the quantity and quality of fresh water. Therefore, integrated water management is critical for the sustainable development of a region. This Agrociencia Uruguay Special Issue on "Advances in Water in Agroscience" is designed to draw attention to new concepts, approaches, methodologies, and novel applications aiming to improve sustainable and integrated water resource management. This Special Issue contains fifteen publications sorted into the following macro fields: irrigation and water management, integrated catchment management, and water quality and environmental sustainability. -.-.-.-.-.-.-.-.-.-.-.-.-.-. RESUMEN.- A nivel mundial, el agua es esencial para mantener una producción agrícola adecuada y un ambiente sostenible para la población humana y otras formas de vida, como animales, plantas y microbios. Sin embargo, la intensificación de actividades antropogénicas, la variabilidad climática y la presencia de problemas ambientales siguen amenazando la cantidad y la calidad del agua dulce. Por tanto, la gestión integrada del agua es fundamental para el desarrollo sostenible de una región. Este número especial, titulado ... Presentar Todo |
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Palabras claves : |
Agricultura sustentável; Basin management; Crop simulation; Gestão de bacias hidrográficas; Gestión de cuencas; Irrigação; Irrigation; Medição e controle de água; Medición y control del agua; Modelado; Modelagem; Modeling; Nutrientes en el agua; Nutrientes na água; Nutrients in water; Simulação de culturas; Simulación de cultivos; Sustainable agriculture; Water measurement and control. |
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Thesagro : |
AGRICULTURA SOSTENIBLE; RIEGO. |
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Asunto categoría : |
P10 Recursos hídricos y su ordenación |
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Marc : |
LEADER 04664naa a2200457 a 4500
001 1064486
005 2024-03-04
008 2023 bl uuuu u00u1 u #d
022 $a2730-5066
024 7 $a10.31285/AGRO.27.1375$2DOI
100 1 $aGORGOGLIONE, A.
245 $aAdvances in water in Agroscience. [Avances en agua en Agrociencia.]. [Avanços na água na Agrociência.].$h[electronic resource]
260 $c2023
500 $aArticle history: Published 6 February 2024. -- Correspondence: Angela Gorgoglione, agorgoglione@fing.edu.uy -- License: This work is licensed under a Creative Commons Attribution 4.0 International License (https://creativecommons.org/licenses/by/4.0/ ).
520 $aABSTRACT.- Worldwide, water is essential for maintaining an adequate agricultural production and fostering a sustainable ecosystem for humanity alongside diverse flora, fauna, and microbial life. However, the intensification of anthropogenic activities, the occurrence of climate variability, and the presence of environmental issues are still threatening the quantity and quality of fresh water. Therefore, integrated water management is critical for the sustainable development of a region. This Agrociencia Uruguay Special Issue on "Advances in Water in Agroscience" is designed to draw attention to new concepts, approaches, methodologies, and novel applications aiming to improve sustainable and integrated water resource management. This Special Issue contains fifteen publications sorted into the following macro fields: irrigation and water management, integrated catchment management, and water quality and environmental sustainability. -.-.-.-.-.-.-.-.-.-.-.-.-.-. RESUMEN.- A nivel mundial, el agua es esencial para mantener una producción agrícola adecuada y un ambiente sostenible para la población humana y otras formas de vida, como animales, plantas y microbios. Sin embargo, la intensificación de actividades antropogénicas, la variabilidad climática y la presencia de problemas ambientales siguen amenazando la cantidad y la calidad del agua dulce. Por tanto, la gestión integrada del agua es fundamental para el desarrollo sostenible de una región. Este número especial, titulado "Advances in Water in Agroscience" de la revista Agrociencia Uruguay, está dise-ñado para destacar nuevos conceptos, enfoques, metodologías y aplicaciones novedosas que buscan mejorar la gestión sostenible e integrada de los recursos hídricos. El número especial consta de quince publicaciones, clasificadas en tres campos principales: riego y gestión del agua, manejo integrado de cuencas, y calidad del agua y sostenibilidad ambiental. -.-.-.-.-.-.-.-.-.-.-.-.-.-. RESUMO.- Em todo o mundo, a água é essencial para manter uma produção agrícola adequada e promover um ecossistema sustentável para a humanidade, juntamente com uma diversidade de flora, fauna e vida microbiana. No entanto, a intensificação das atividades antropogênicas, a ocorrência de variabilidade climática e a presença de problemas ambientais ainda ameaçam a quantidade e qualidade da água doce. Portanto, a gestão integrada da água é fundamental para o desenvol-vimento sustentável de uma região. Esta Edição Especial da Agrociencia Uruguai sobre "Advances in Water in Agroscience" foi projetada para chamar a atenção para novos conceitos, abordagens, metodologias e aplicações inovadoras com o objetivo de melhorar a gestão sustentável e integrada dos recursos hídricos. Esta Edição Especial contém quinze pu-blicações classificadas nos seguintes campos macro: irrigação e gestão da água, gestão integrada de bacias hidrográficas e qualidade da água e sustentabilidade ambiental. .-.-.
650 $aAGRICULTURA SOSTENIBLE
650 $aRIEGO
653 $aAgricultura sustentável
653 $aBasin management
653 $aCrop simulation
653 $aGestão de bacias hidrográficas
653 $aGestión de cuencas
653 $aIrrigação
653 $aIrrigation
653 $aMedição e controle de água
653 $aMedición y control del agua
653 $aModelado
653 $aModelagem
653 $aModeling
653 $aNutrientes en el agua
653 $aNutrientes na água
653 $aNutrients in water
653 $aSimulação de culturas
653 $aSimulación de cultivos
653 $aSustainable agriculture
653 $aWater measurement and control
700 1 $aPUPPO, L.
700 1 $aGAMAZO, P.
700 1 $aGARCIA, C.
700 1 $aOTERO, A.
773 $tAgrociencia Uruguay, 2023, Vol.27(NE1), e1375. https://doi.org/10.31285/AGRO.27.1375 -- OPEN ACCESS.
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Registro original : |
INIA Las Brujas (LB) |
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Registro completo
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Biblioteca (s) : |
INIA Treinta y Tres. |
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Fecha actual : |
03/06/2015 |
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Actualizado : |
11/10/2019 |
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Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
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Circulación / Nivel : |
A - 2 |
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Autor : |
GEALY, D.R.; SALDAIN, N.; TALBERT, R.E. |
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Afiliación : |
NESTOR ELIO SALDAIN CROCCE, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
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Título : |
Emergence of red rice (Oryza sativa) ecotypes under dry-seeded rice (Oriza sativa) culture. |
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Fecha de publicación : |
2000 |
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Fuente / Imprenta : |
Weed Technology, 2000, v. 14, |
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Páginas : |
p. 406-412. |
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ISSN : |
0011-183X |
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DOI : |
10.1614/0890-037X(2000)014[0406:EORROS]2.0.CO;2 |
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Idioma : |
Inglés |
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Notas : |
Article history: received for publication August 31, 1998; revised form February 25, 2000. |
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Contenido : |
Abstract:
The effect of seeding depth on emergence of red rice (Oryza sativa) ecotypes from Arkansas (AR), Louisiana (LA), and Mississippi (MS) was determined under dry-seeded rice production in clay and silt loam soils in Arkansas. By 21 d after planting (DAP), all red rice ecotypes had emerged from planting depths of 1.3, 2.5, 5.0, and 7.5 cm in both clay and silt loam soils. In silt loam soil, seedling emergence from 2.5 cm 7 DAP tended to be greater than from 1.3 cm in an early (normal temperature) planting. Also in this situation, the LA ecotype emerged more vigorously than the other ecotypes at all seeding depths and emerged from 7.5 cm at levels 1.5 times those of the other ecotypes at the same depth. In the clay soil, seedling emergence from 7.5 cm at 21 DAP was greater for the LA and MS ecotypes than for the AR ecotype in an early planting, but these differences were not observed for a late (elevated temperature) planting. Seedling emergence was earlier and
greater in silt loam than in clay. The LA ecotype generally produced the greatest aboveground dry matter, especially at the early planting. The MS ecotype averaged 30% less dry matter production than the AR ecotype for the late planting in both soils. The ability of the LA and MS ecotypes to emerge from greater depths than the AR ecotype under certain soil and temperature conditions suggests that they could be more difficult to control with cultural practices used in dry-seeded rice culture. |
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Palabras claves : |
GERMINATION; ORYZA SATIVA L; RED RICE; RED RICE EMERGENCE DEPTH; SOIL TEXTURE. |
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Thesagro : |
ARROZ; ARROZ ROJO; EMERGENCIA; GERMINACION; TEXTURA DEL SUELO. |
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Asunto categoría : |
H60 Malezas y escardas |
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Marc : |
LEADER 02398naa a2200313 a 4500
001 1052699
005 2019-10-11
008 2000 bl uuuu u00u1 u #d
022 $a0011-183X
024 7 $a10.1614/0890-037X(2000)014[0406:EORROS]2.0.CO;2$2DOI
100 1 $aGEALY, D.R.
245 $aEmergence of red rice (Oryza sativa) ecotypes under dry-seeded rice (Oriza sativa) culture.
260 $c2000
300 $ap. 406-412.
500 $aArticle history: received for publication August 31, 1998; revised form February 25, 2000.
520 $aAbstract: The effect of seeding depth on emergence of red rice (Oryza sativa) ecotypes from Arkansas (AR), Louisiana (LA), and Mississippi (MS) was determined under dry-seeded rice production in clay and silt loam soils in Arkansas. By 21 d after planting (DAP), all red rice ecotypes had emerged from planting depths of 1.3, 2.5, 5.0, and 7.5 cm in both clay and silt loam soils. In silt loam soil, seedling emergence from 2.5 cm 7 DAP tended to be greater than from 1.3 cm in an early (normal temperature) planting. Also in this situation, the LA ecotype emerged more vigorously than the other ecotypes at all seeding depths and emerged from 7.5 cm at levels 1.5 times those of the other ecotypes at the same depth. In the clay soil, seedling emergence from 7.5 cm at 21 DAP was greater for the LA and MS ecotypes than for the AR ecotype in an early planting, but these differences were not observed for a late (elevated temperature) planting. Seedling emergence was earlier and greater in silt loam than in clay. The LA ecotype generally produced the greatest aboveground dry matter, especially at the early planting. The MS ecotype averaged 30% less dry matter production than the AR ecotype for the late planting in both soils. The ability of the LA and MS ecotypes to emerge from greater depths than the AR ecotype under certain soil and temperature conditions suggests that they could be more difficult to control with cultural practices used in dry-seeded rice culture.
650 $aARROZ
650 $aARROZ ROJO
650 $aEMERGENCIA
650 $aGERMINACION
650 $aTEXTURA DEL SUELO
653 $aGERMINATION
653 $aORYZA SATIVA L
653 $aRED RICE
653 $aRED RICE EMERGENCE DEPTH
653 $aSOIL TEXTURE
700 1 $aSALDAIN, N.
700 1 $aTALBERT, R.E.
773 $tWeed Technology, 2000$gv. 14
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